Bramborový Salát – Potato salad
Bramborový Salát - Potato salad
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| Servings | Prep Time |
| 10helpings | 10minutes |
| Cook Time |
| 40minutes |
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Bramborový Salát - Potato salad
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Ingredients
- 6 small potatoes
- ½ onion
- ½cup bologna salamithickly sliced
- 5 eggshard boiled
- 2 large picklesBread & Butter
- 1cup Miracle whip
- 1tsp salt
- pepper
- 1/3cup water
- 3tbsp sugar
- 1tbsp vinegar
- Pinch of salt
Servings: helpings
Units:
Instructions
- Boil potatoes with their skin on for 35- 40 minutes.
- Drain water.
- When cool, peal and dice them, and put them in a large bowl.
- Sprinkle with salt and pepper and mix well.
- Peal and dice eggs, chop onion, dice bologna salami and pickle and add everything to the potatoes. Mix well.
- Add miracle whip and stir with a wooden spoon.
- In a cup mix dressing by combining water, sugar vinegar and salt. Stir till all dissolved and add to the potatoes salad. Stir everything together and let rest in the fridge before serving.
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My father would make this potato salad every Christmas until the year he died. He never added mayonaise but would use French mustard, some oil from anchovies, some juice from pickles, in a jar and give it a very good shake. It was delish.