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Dušené Kyselé Zelí – ( Cooked Sauerkraut )

Dušené Kyselé Zelí - ( Cooked Sauerkraut )
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Votes: 6
Rating: 4.17
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Rate this recipe!
Servings Prep Time
6-8people 5minutes
Cook Time
32minutes
Servings Prep Time
6-8people 5minutes
Cook Time
32minutes
Dušené Kyselé Zelí - ( Cooked Sauerkraut )
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 6
Rating: 4.17
You:
Rate this recipe!
Servings Prep Time
6-8people 5minutes
Cook Time
32minutes
Servings Prep Time
6-8people 5minutes
Cook Time
32minutes
Ingredients
Servings: people
Units:
Instructions
  1. In a medium saucepan melt butter and add finely chopped onions. Sate till golden brown.
  2. Open cans of sauerkraut, drain the water and add to the onion.
  3. Add 2 cans of water, sugar, caraway seed, and salt. Bring to boil than turn down the heat to Lo and simmer for 30 minutes.
  4. Add 1 cup of water and bring to boil.
  5. In a small cup mix water with flour till smooth. Pour the mixture into the boiling sauerkraut and stir for 2 minutes.
Recipe Notes

Serve hot ,along with Pork Roast and Bread Dumplings to create the complete dish

Recipe by:Marketa McCall

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