Lečo – Eggs with vegetables

Lečo - Eggs with vegetables
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Votes: 2
Rating: 4.5
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Servings Prep Time
2servings 10minutes
Cook Time
10m
Servings Prep Time
2servings 10minutes
Cook Time
10m
Lečo - Eggs with vegetables
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 2
Rating: 4.5
You:
Rate this recipe!
Servings Prep Time
2servings 10minutes
Cook Time
10m
Servings Prep Time
2servings 10minutes
Cook Time
10m
Ingredients
Servings: servings
Units:
Instructions
  1. In a frying pan melt 2 tablespoons of butter and sauté onion.
  2. Add sliced pepper and diced tomatoes. Cook for five minutes covered.
  3. Add Polish sausage cut into small pieces, pinch of salt and black pepper. Cook for another five minutes.
  4. Beat the eggs in a cup and pour it over the vegetables. Mix with wooden spoon and continue stirring for two more minutes.
  5. This dish may be served as a breakfast or light dinner. Serve with toast or Czech bread.
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